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Program History
The AWARE Program was developed by a panel of dairy
experts, including Dennis Armstrong, University of Arizona (retired);
Mike Gamroth, Oregon State University; Jim Reynolds, University of California, VMTRC, Tulare; and John Smith, Kansas
State University. The tool was further evaluated on commercial dairy operations for
effectiveness.
The AWARE Program begins with gathering farm information (pre-assessment),
assessing the operation, and a follow-up report to the producer regarding
assessment findings. Aggregate data is handled in a database, similar to OFAER,
allowing the industry feedback to evaluate its current status and progress in
animal welfare issues.
Program Goals
• Promote good animal welfare practices
• Improve public perception of animal care in the livestock industry
• Encourage industry-led self-awareness
Description of an AWARE
Assessment
The assessment flow is planned from the background information provided
by the producer. The assessor records animal observations and interviews
management & employees for additional information. The assessment is conducted
in 4 steps:
- Entrance interview. Assessor reviews background information, discusses
the program objectives and listens to comments and expectations of the
producer.
- Assessment. Assessor walks through the entire operation and records
observations of animals in the daily management of the operation; may
interview
management and employees for information regarding animal
care and handling.
- Exit interview. Assessor reviews finding of the observations with
producer;
discusses both Strengths and Challenges seen during the assessment.
With each Challenge, the assessor will also discuss Recommendations to
address
the respective issue.
- Report of data. Assessor files the complete findings with EMS, LLC. The
report will be reviewed for thoroughness and clarity and sent to the
producer.
Production practices assessed during the visits are grouped into ten
areas: General Animal Management, Feed & Water Access and Quality, Herd
Health,
Facilities, Housing, Parlor Behavior, Special Needs Management, Handling &
Transportation, Replacement Cattle, and Management. All
animals on the farm will be
observed. Detailed animal observations include:
- Body condition score
- Locomotion score
- Tail docking
- Animal footing/movement
- Animal hygiene
- Swollen hocks/knees
- Stocking rates
- Animal behavior during milking
Certification Option
The certification option allows producers to choose their level of
participation. If desired, an audit program is available to allow a
producer to gain "Certified" Status.
If you are interested, or have questions please give
Environmental Management Solutions, LLC a call (515)
278-8002. |
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